Open field green pepper. Maintains its shape and size during the entire production season. Size 11 x 12 (D x L), weight 180 – 270 grams, early maturing, thick walls, upright height and habit, for open field. Seasons recommended in Sinaloa: September to October, Sonora: September.
NOTICE: All of the present information regarding seed varieties is based on observations obtained in the field and in the laboratory. The quality and yield of the crops depends on various factors and conditions outside of our control, therefore we cannot make any guarantees regarding the yield or quality of your crops.